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Grape seed flour, cookies.
ARS scientists have teamed up with WholeVine Products to investigate the potential health benefits of wine grape seed flours, like the bagged flour shown here. (Peggy Greb, D3481-2).
Chemists using lab equipment.
ARS chemists Wallace Yokoyama (left) and Glenn Bartley use real-time PCR to analyze the activity of lab animal genes that may affect cholesterol level. (Peggy Greb, D2191-1).
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