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The Agricultural Research Service
has about 100 labs all over the country.

Locations Featured in This Magazine Issue


 Map courtesy of Tom Patterson,         
 U.S. National Park Service   

Corvallis, Oregon
3 research units   ■   152 employees

Western Regional Research Center
Albany, California
8 research units   ■   250 employees

Fort Collins, Colorado
5 research units   ■   143 employees

Kika de la Garza Subtropical Agricultural Research Center
Weslaco, Texas
4 research units   ■   113 employees

Red River Valley Agricultural Research Center
Fargo, North Dakota
6 research units   ■   150 employees

Roman L. Hruska U.S. Meat Animal Research Center
Clay Center, Nebraska
6 research units   ■   120 employees

Arkansas Children’s Nutrition Center
Little Rock, Arkansas
9 research units   ■   67 employees
(1 ARS employee, 66 university employees)

Oxford, Mississippi
3 research units   ■   102 employees

Thad Cochran Southern Horticulture Laboratory
Poplarville, Mississippi
1 research unit   ■   41 employees

Southern Regional Research Center
New Orleans, Louisiana
7 research units   ■   205 employees

Pasture Systems and Watershed Management Research Unit
University Park, Pennsylvania
1 research unit   ■   40 employees

Henry A. Wallace Beltsville Agricultural Research Center
Beltsville, Maryland
30 research units   ■   953 employees

USDA Jean Mayer Human Nutrition Research Center on Aging
Boston, Massachusetts
20 research units   ■   281 employees
(9 ARS employees, 272 university employees)

"Locations Featured in This Magazine Issue" was published in the May/June 2011 issue of Agricultural Research magazine.

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